Name
Panarroz
Order #
915757
Producer
Panarroz
Vintage
2010
Price
$10.99
About
This is an aristocrat priced like a working stiff. Spain's Jumilla has hot days, cold nights, dirt-poor soil and the ability to grow wines of great sophistication at little prices. This opulent, soft, dry, fruit-filled wine is amazingly versatile. Enjoy it with hamburgers - or at your most elegant dinner party.
Lush and luscious today it will improve in bottle for another year. It can be slightly chilled for summer drinking with food from the grill or enjoyed at room temperature when the weather cools down. It can even be enjoyed with seafood dishes, especially rich, meaty fish like tuna, salmon, or sea bass.
Lush and luscious today it will improve in bottle for another year. It can be slightly chilled for summer drinking with food from the grill or enjoyed at room temperature when the weather cools down. It can even be enjoyed with seafood dishes, especially rich, meaty fish like tuna, salmon, or sea bass.
Review
2006: "An amazing bargain from Spain, this blend of mourvèdre, grenache, and syrah bursts with plum, blackberry, and licorice-infused fruit. There is a bit of pepper as well, and the wine is silky, soft, and opulent. Serve it at a barbecue. $10"
- 90 Points, Robert Parker, Parker on Wine, Business Week, August 20, 2007 " rows="8" cols="5" style="width:75%; margin-right: 20px; float:left;"> - 90 Points, Robert Parker, Parker on Wine, Business Week, August 20, 2007 " rows="8" cols="5" style="width:75%; margin-right: 20px; float:left;">2006: "An amazing bargain from Spain, this blend of mourvèdre, grenache, and syrah bursts with plum, blackberry, and licorice-infused fruit. There is a bit of pepper as well, and the wine is silky, soft, and opulent. Serve it at a barbecue. $10"
- 90 Points, Robert Parker, Parker on Wine, Business Week, August 20, 2007
Print Page- 90 Points, Robert Parker, Parker on Wine, Business Week, August 20, 2007 " rows="8" cols="5" style="width:75%; margin-right: 20px; float:left;"> - 90 Points, Robert Parker, Parker on Wine, Business Week, August 20, 2007 " rows="8" cols="5" style="width:75%; margin-right: 20px; float:left;">2006: "An amazing bargain from Spain, this blend of mourvèdre, grenache, and syrah bursts with plum, blackberry, and licorice-infused fruit. There is a bit of pepper as well, and the wine is silky, soft, and opulent. Serve it at a barbecue. $10"
- 90 Points, Robert Parker, Parker on Wine, Business Week, August 20, 2007
